Dan On Food Corporation


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Do you have an enthusiastic and pro-active work ethic? Do you enjoy challenging yourself in a diverse working environment? If so, then you are the perfect candidate to join the Dan On Foods team! Dan On Foods is continuously growing and always looking for great people. See our current job opportunities or send us your resume to   This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Time of recruitment from 01/9/2018 to 1/10/2018
Description for QA Manager :
  • Develop plans by conducting hazard analyses; identifying critical control points and preventive measures; establishing critical limits, monitoring procedures, corrective actions, and verification procedures; monitoring inventories.
  • Validates quality processes by establishing product specifications and quality attributes; measuring production; documenting evidence; determining operational and performance qualification; writing and updating quality assurance procedures.
  • Maintains and improves product quality by completing product, company, system, compliance, and surveillance audits; investigating customer complaints; collaborating with other members of management to develop new product and engineering designs, and manufacturing and training methods.
  • Prepares quality documentation and reports by collecting, analyzing and summarizing information and trends including failed processes, stability studies, recalls, corrective actions, and re-validations.
  • Quarterly update about overall Foods and Nuts quality assurance particularly for those matters related to the Company’s products. This report is shared with the board members and other departments in capturing the tendency and trend in quality assurance control and management.
  • Plan and monitor the timing and schedules including new certificates, revision, renewals of related quality and social certificates served for selling, production, buying goods and services. The typical certificates include SA8000, ISO, BRC, HACCP, Walmart standards, Costco and other specific certificates required by both sellers and buyers.
  • Enhances department and organization reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments (new products, new formula, product innovation programs).
  • Accomplish quality assurance functions include: recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; communicating job expectations; planning, monitoring, appraising, and reviewing job contributions; planning and reviewing compensation actions; enforcing policies and procedures.
  • Budget preparation and adjustment Achieves quality assurance operational objectives by contributing information and analysis to strategic plans and reviews; preparing and completing action plans; implementing production, productivity, quality, and customer-service standards; identifying and resolving problems; completing audits; determining system improvements; implementing change.
  • Take initial projects for the purpose of cost saving and productivity improvement.
  • Other task where necessary and needed.

Job Requirements:


  • Integrity; meticulous; committed to results; straight-forward.
  • Impersonal; impartial, unbiased.
  • Entrepreneurship.


  • Graduated from Foods/ Product proces.
  • At least 05 years in similar positions in well-established environments.
  • Experienced in foods and nuts segment.
  • Preferable if experienced in the similar segment or product portfolios and exporting to key and international markets.

3.Specific Skills:

  • Attention to detail.
  • Negotiation and dealing with complexity.
  • Presentation skills.
  • Quality engineering.


  • Knowledge in ISO, SA, HACCP, QC and safety management.
  • Sound understanding of local requirement and procedure over Foods and nuts productions and service.
  • Preferable if fluent in English and negotiation with complex complaints in English and abroad markets.



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