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04 Jun, 2021

Dear valued customers and consumers,

With Covid cases on the rise again, Dan On Foods has taken prevention steps to ensure the safety of our employees and customers. Besides adhering to government guidelines.
we have been proactive in our fight against this pandemic and have layered our defenses to prevent, stop, and contain any threat. So far we have been extremely lucky in the
fact that our diligent employees have taken steps to limit exposure and the threat has not come to our doorsteps yet. However that doesn’t mean that we don’t take it
very seriously, we know full well the sensitive connection between food and health and as such our QA/QC team has been working non-stop to have an action plan in place
to reassure everyone that we place our consumer’s health above all else. Below is a step-by-step process of our daily operations in these uncertain times, in order to
combat this threat we have protocols for employees and visitors in place and anyone who wish to work or do business with us must comply fully.

Sincerely,

Luu Bao Hoa
General Director
Dan On Foods Corporation

PROCEDURES FOR EMPLOYEES:

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